Rectangular-shaped parcel after being separated from the bacon, the shoulder, leg and rib regions. Ingredients: Bacon (Origin: EU) and Salt Allergens: none Nutritional facts per 100g: Energy 2600 kJ / 631 Kcal Lipids 65.5 g of which saturates 26.2 g Carbohydrates 0.5 g of which sugars 0.5 g Fiber 0.3 g Protein 10.4 g Salt 4.9 g Country of origin: EU
