SEL Paio Estremocense Alentejo Recipe 200g
$17.91
$34.39
Obtained from pork meat, submitted to a curing process in humidity and temperature controlled chambers. Ingredients: Pork (Origin: EU) (89%), water, pepper paste, garlic, wine, salt, emulsifier: (E451), preservatives: (sodium nitrite and potassium nitrate), oleoresin peppers, spices, and antioxidants: (ascorbic acid, sodium ascorbate, sodium citrate). Stuffed in natural pork casing. Smoked with holm oak wood. Allergens: contains SULPHITES. Nutritional facts per 100g: Energy 1795 kJ / 433 Kcal Lipids 35 g of which saturates g Carbohydrates 3.2 g of which sugars 0.5 g Fiber 0 g Protein 26 g Salt 3.5 g Country of origin: EU.
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